The 2017 Vintage from Domaine Fourrier

Posted on Posted in Articles, Domaine Fourrier, Rosenthal Wine Merchant News, RWM Contributor

Over the past two decades, Jean-Marie Fourrier has justifiably ascended to the upper ranks of Burgundy’s pantheon, and his thrillingly pure and articulate wines are among the most coveted in our entire portfolio. A former protégé of the legendary Henri Jayer, fourth-generation Jean-Marie assumed control of his family domaine with the 1994 vintage, and today he controls nine hectares spread among Gevrey-Chambertin, Morey-Saint-Denis, Chambolle-Musigny, and Vougeot.

Tasting Notes Domaine Jean-Marie Fourrier by Neal Martin

Posted on Posted in Domaine Fourrier

2015 Domaine Jean-Marie Fourrier Gevrey-Chambertin Clos St.-Jacques 1er Cru The 2015 Gevrey-Chambertin Clos St.-Jacques 1er Cru has a sensual bouquet that remains transparent despite concentrated aromas of raspberry, crushed strawberry and a touch of orange blossom. The palate is rounded and quite sensual, the plumpest of the five Clos St.-Jacques, and a little glossy in […]

Red Burgundy 2016 and 2015, Part 1: Two Terrific but Very Different Vintage

Posted on Posted in Articles, Domaine Bitouzet-Prieur, Domaine Fourrier, Domaine Georges Lignier, Domaine Ghislaine Barthod, Wine Press

BY STEPHEN TANZER | JANUARY 25, 2018 Despite extreme weather conditions in both 2016 and 2015, Burgundy’s Côte d’Or has produced an outstanding pair of back-to-back vintages studded with hauntingly beautiful reds. Domaine Bitouzet-Prieur || Domaine Georges Lignier || Domaine Ghislaine Barthod || Domaine Fourrier/Jean-Marie Fourrier Ten years from now, when their painful memories of […]

The 2015 Red Burgundies: You Are So Going To Want Them

Posted on Posted in Domaine Bitouzet-Prieur, Domaine Forey Pere & Fils, Domaine Fourrier, Domaine Georges Lignier, Domaine Ghislaine Barthod, Domaine Hubert Lignier, Wine Press

BY STEPHEN TANZER | JANUARY 26, 2017 Domaine Bitouzet-Prieur François Bitouzet described 2015 as “a very silky, balanced year for Volnays” despite the challenging conditions. “It was a very dry year with strong oidium pressures, even worse than the last bad oidium year, 2004,” he told me in mid-November. “We had to treat the vines […]